Why choose our Tobalá?
Wild agave: each tobalá pineapple grows up to 15 years before the jima.
Small batches that respect the rarity of the raw material.
46 % Alc. Vol. balanced: floral nuances and minerality are enhanced.
Hand-painted bottle; signature of the artisan guarantees traceability.
100% artisanal and sustainable process: stone ovens, manual milling, natural fermentation and double copper distillation.